Homemade desserts, artisan ice cream and award-winning pastries await at Café Dlask, a family-run café and confectionery in Varnsdorf.
With more than 20 years of tradition, Café Dlask is a family-run café and confectionery known for its handmade desserts, artisan ice cream and carefully roasted coffee prepared to the café’s own recipe. The menu also includes a selection of gluten-free cakes and desserts, all made with an emphasis on quality ingredients and honest craftsmanship.
One of the café’s signature treats is its award-winning cream puff (větrník), which received the Regional Food Award of the Ústí nad Labem Region and has been certified as a regional product of Bohemian Switzerland since 2017. Café Dlask is an ideal stop for anyone exploring the beautiful Bohemian Switzerland region.
One of the café’s signature treats is its award-winning cream puff (větrník), which received the Regional Food Award of the Ústí nad Labem Region and has been certified as a regional product of Bohemian Switzerland since 2017. Café Dlask is an ideal stop for anyone exploring the beautiful Bohemian Switzerland region.
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